Homemade Chicken Soup
Homemade Chicken Soup![]() Servings: 81 Tablespoon coconut oil 1 medium organic yellow onion, chopped 3 carrots, grated 2 celery stalks, finely chopped 1 Tablespoon curry powder 2 garlic cloves, crushed 2 quarts chicken broth 3 cups diced roasted chicken 1 bay leaf 1 organic apple, chopped dash of salt and pepper 1/2 teaspoon dried thyme zest from 1 lemon 2 cups unsweetened coconut milkInstructions1. In a large pot, over medium heat, melt the coconut oil and add the onion, carrots and celery. After 5 minutes add the garlic and curry powder.2. After a couple minutes add the chicken broth, chicken, bay leaf, apple, pepper, thyme, and lemon zest. Stir well. Bring to a simmer and cook for 40 minutes.3. Stir in the coconut milk, and some salt if desired, remove the bay leaf and serve.Nutrition One serving equals: 166 calories, 5g fat, 175mg sodium, 9g carbohydrate, 2g fiber, and 19g proteinI hope that you get a chance to give this recipe a try this week. Remember that I’m only a call or email away to assist you in all things fitness. And if you are not yet one of my prized clients then call or email me now to set up your first workout – I’d love to help you achieve your best body ever!Talk Soon,Let Us Be the Best Part of Your Day….Every Day!Dusty Kinley (253) 565-1965 https://innovativefitnessclubs.com/“Innovative Dusty” on Facebook for daily truth and inspiration! Share this delicious healthy recipe by forwarding it to your friends and family! Click Here to share it on Facebook |
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