Low Carb Meatball Pizza
Low Carb Meatball Pizza![]() Servings: 4Olive oil spray 6 eggs ¼ cup milk ¼ teaspoon sea salt ¼ teaspoon black pepper ¼ cup pizza sauce ¼ cup goat cheese, crumbled 1 tomato, sliced 12 chicken meatballs, sliced in half ¼ cup fresh basil, sliced into ribbonsInstructions1. Place a large oven-proof skillet over medium-high heat. Lightly grease with olive oil spray.2. In a large bowl whisk together the eggs, milk, sea salt and black pepper until fully combined and frothy. Pour the egg mixture into the preheated skillet and reduce the heat to medium-low.3. Do not disturb the eggs as the set. Occasionally lift the edges of the egg and tilt the pan to allow any runny eggs on top to pour under the firmer egg. The idea is to maintain a nice round shape like a pizza crust. Once the egg is set, remove from the heat.4. Spread the pizza sauce over the top of the egg, as you would on a pizza. Top with the goat cheese, tomato, meatballs and fresh basil. Place the skillet in the oven under high broil for 2-4 minutes, until the meatballs are warmed and the cheese is melted. Serve and enjoy!Nutrition One serving equals: 297 calories, 20g fat, 8g carbohydrate, 1g fiber, and 23g protein.I hope that you get a chance to give this recipe a try this week. Remember that I’m only a call or email away to assist you in all things fitness. And if you are not yet one of my prized clients then call or email me now to set up your first workout – I’d love to help you achieve your best body ever!Talk Soon,Let Us Be the Best Part of Your Day….Every Day!Dusty Kinley (253) 565-1965 https://innovativefitnessclubs.com/“Innovative Dusty” on Facebook for daily truth and inspiration! Share this delicious healthy recipe by forwarding it to your friends and family! Click Here to share it on Facebook |
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